WEEKLY AGENDA at the Senior School Week 13A, T2 beginning 3rd April 2017 THEME OF THE WEEK: Easter Canteen Menu for the week MONDAY GRILLED CHICKEN AND RICE TUESDAY CHICKEN BURGER OR OR PEAS/CARROT/TOMATO SALMON WITH VEGETABLES WEDNESDAY THURSDAY FRIDAY PORK SCHNITZEL VEGATABLE NOODLES MEATBALLS/POURGOURI OR OR OR PASTA CARBONARA OR OR OR SALMON SALAD PASTA SALAD NOODLE SALAD PASTICHIO HALLOUMI RAVIOLI OR QUINOA CALAMARI SALAD OR PRAWN SALAD If you would like to pre-order for the week, please contact Danny in the canteen directly to arrange..
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