Green Restaurant Checklist

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  • Taal: English
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How to draft a Green Restaurant Checklist? An easy way to start completing your document is to download this Green Restaurant Checklist template now!

Every day brings new projects, emails, documents, and task lists, and often it is not that different from the work you have done before. Many of our day-to-day tasks are similar to something we have done before. Don't reinvent the wheel every time you start to work on something new!

Instead, we provide this standardized Green Restaurant Checklist template with text and formatting as a starting point to help professionalize the way you are working. Our private, business and legal document templates are regularly screened by professionals. If time or quality is of the essence, this ready-made template can help you to save time and to focus on the topics that really matter!

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GREEN RESTAURANT CHECKLIST January 2009 1.. Energy Startm fryers, hot food cabinets, refrigerators, freezers, and steam cookers can save over 40 .. Replace aging or broken equipment with a furnace rated above 80 AFUE efficiency or an air conditioning system with an 11-13 minimum EER rating.. Try baking soda, borax or scouring pads and soap instead of toxic oven cleaners.. SOURCES: “Going Greener Opportunities to Improve Your Restaurants Environmental Practices” Environmental Law Policy Center “Green Restauranttm 4.0 Standards” Green Restaurant Association,

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